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Pumpkin Hummus with Mandarin Orange Olive Oil
Thinking of what to serve before a big dinner? Try this light, delicious Mandarin Orange Pumpkin Hummus.
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Oranges with Olive Oil & Chocolate | Chef Alice Medrich
This dish is the perfect balance of sweet, tangy, and bitter. Use good fruit, good chocolate, and your special finishing oil. (Karen's note: Our Mandarin Orange Olive Oil carries the flavors without overpowering.)
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California Corn & Tomato Risotto
Most of my recipes come from Italy, but I actually made this one up especially for my friend's birthday.
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Bondolio Bean Soup
On a cold November day at the start of the harvest at Bondolio Olive Farm in Winters, California, olive oil artisan Karen Bond makes a large pot of this soup. The olio nuovo poured over the bowl in a cross adds a special blessing to the harvest season.
Ingredients
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Fava Bean & Artichoke Soup
We love visiting Umbria. Geographically, Umbria is roughly in the center of Italy sitting between Tuscany and Lazio. We have stayed in agritourismos (farm B&Bs) and riding our bikes many times along vineyards and olive orchards from Torgiano to Montelfalco.
A couple of Christmases ago, we were…
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Broccoli & Ricotta Pasta
Here's a great recipe for a meal that is healthy, fast and inexpensive to make: Broccoli and Ricotta Pasta
Our friend, Lavinia lived in Davis for a year. She grew up on Forli but now lives in Cesena, Italy with her husband, Marco. She invited Malcolm and I to dinner and made this wonderful pasta that…
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Baked Halibut with Mandarin Orange Olive Oil
(Serves 4)
4 each 6-8oz Halibut filets
Bondolio Mandarin Orange Olive Oil
Panko
Sea Salt
Pat dry the fish and rub lightly with Bondolio Mandarin Orange Olive Oil. Put Panko in a bag or dish and coat fish with Panko. Place fish on baking pan and drizzle more oil on top. Add a pinch…
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Vanilla Ice Cream with Mandarin Orange Olive Oil
(Serves 4)
Ingredients
1 pint high-quality vanilla ice cream
Drizzle of Bondolio Mandarin Orange Olive Oil
Sea salt
Sprigs of fresh mint
Place scoops of vanilla Ice Cream in a glass dish or Martini Glass. Drizzle Bondolio Mandarin Orange Olive Oil and finish with a pinch of sea salt.
For a beautiful…
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Roasted Potatoes with Olive Oil & Sea Salt
I love anything with potatoes, I cook them in many different ways. This particular recipe I made up by just experimenting. I am sure if you were to look up this recipe you would find it in many different sites with lots of alternative directions to follow, it is such a quick and easy recipe to…
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Sherry & Olive Oil Pound Cake | Chef Alice Medrich
Extra virgin olive oil with a hint of fresh orange zest produces a subtle and flavorful cake, not overly sweet, with the satisfying texture of a pound cake. This cake improves over 2 or 3 days and toasted slices are nice for breakfast, even as much as a week later. Don’t be afraid of the olive oil….